Degrease Your Range Hood Filters Effortlessly
A hood that no longer sucks or drips grease? It's time to clean the metal filters. A radical method to dissolve encrusted grease.
Recommended Materials
- Boiling water
- Baking soda
- Dish soap
- Large basin or sink
- Dish brush
Steps to follow
Step 1
Remove the metal filters (grids) from the hood by uncliping the handle. If they are very greasy and sticky, first wipe off the excess yellow grease with paper towels so as not to saturate your washing water too quickly.
Step 2
Fill your sink or a large basin with very hot water (boiling if possible, that's the secret). The heat will melt the congealed grease.
Step 3
Add a good dose of degreasing dish soap and a generous cup of baking soda. Mix well to dissolve the powder. Baking soda will act as a mild abrasive and deodorizer.
Step 4
Immerse the filters completely in this bath. Let soak for at least 30 minutes to 1 hour. You will see the water become cloudy, brown and greasy, it's a good sign: the grease is coming off the metal mesh.
Step 5
Then scrub the filters with a dish brush (no abrasive sponge that would crumble in the mesh) to dislodge the last softened residues in corners and interstices.
Step 6
Rinse thoroughly with clear hot water under the tap or with the shower head until the water is clear.
Step 7
Let dry completely in the open air on a drainer before putting them back in place. Never put back wet filters (risk of short circuit or rust).
Frequently Asked Questions
Can I put them in the dishwasher ?
Yes, most metal filters are dishwasher safe (intensive cycle at 70°C). It's very practical! However, beware: in the long run, aggressive dishwasher detergents can tarnish or blacken aluminum. Hand washing remains the safest for aesthetics.
And charcoal filters ?
If you have a recycling hood (without external evacuation), you also have black charcoal filters behind the grids. These are generally not washable (unless stated 'regenerable'). They must be changed every 4 to 6 months to remain effective against cooking odors.
Precautions
- Watch out for burns with boiling water.
- Do not wait for grease to drip to clean (fire risk if a flame rises too high).
